Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類
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Luciano Sandrone is a winery in the Barolo region of Piedmont, Italy. Many of its wines have won awards from international wine critic Robert Parker. High rating. Unlike other winemakers, although the founder of the winery, Luciano Sandrone and his wife are both outstanding winemakers in the Barolo region, they are not from a winemaking family. It is precisely because he is not bound by family tradition that Luciano Senlo has more freedom in choosing cultivation methods and winemaking methods.
Prior to 1977, the Schenro couple acquired a small plot of land outside the village of Barolo and produced vintages in 1982 and 1985, with even greater success in 1990.
Whether in the vineyard or the winery, the winery couple will pay very comprehensive attention to every detail. While advocating innovation, they will also take into account traditional concepts. The Canubi vineyard of the winery is oriented to the southeast, so it can absorb very good sunlight. The wines made from the Nebbiolo in this vineyard can clearly express the characteristics of the variety - a perfect combination of power and elegance. combine together. The Shenluo family believes that the thing that best represents their work and efforts is the quality of the wine. Therefore, their requirement for themselves is that whether it is daily table wine or top-notch wine, it must be worthy of every penny spent by consumers.
The vineyard area cultivated by the Senlo family is about 27 hectares, and the cultivated varieties include Dolcetto, Barbera, Nebbiolo d'Alba and Barolo Nebbio. Luo (Nebbiolo d'Barolo) et al. The wines produced from the fruit of these vineyards are either bottled or sold in barrels.
Senluo wines are characterized by extremely low yields and very ripe grapes. Generally speaking, the winery's winemaking method is relatively traditional, with the process lasting about 10 to 14 days, and part of the malolactic fermentation taking place in French oak barrels. The most famous wines of the winery include Luciano Sandrone Barolo Cannubi Boschis, Barolo DOCG, Italy and Luciano Sandrone Barolo Le Vigne, Barolo DOCG, Italy) etc.